Soak, 15 to 20 g of our “Hasiru Aayush”, Green Coffee Beans overnight approximately (7 to 10 hours) in approximately 250 to 300 ml water (1 mug). Heat the soaked beans and bring to boil for a total of 12 to 14 minutes
Remove from flame and let it cool naturally for a little while. Sieve the liquid to separate the beans and serve Hot or Warm.
The longer you soak / boil the beans, the stronger / bitter the taste on the palate. You may vary the time to suit individual taste and requirement.
Being naturally bitter, you may add sweeteners like Sugar / Jaggary / Honey / Maple Syrup / Cardamom as per your taste.However we suggest minimum or no use of sweeteners.
Specification: Satheesh Kaapi Hasiru Aayush Arabica Healthy Smooth Light Roast Green Coffee Beans (250g) (Pack of 2)
Specialty
Vegetarian
Ingredient Type
Vegetarian
Brand
Satheesh Kaapi
Form
Whole Bean
Caffeine Content
Caffeinated Grams
Package Information
Bag
Manufacturer
Satheesh Kaapi
Item part number
HASIRUAAYU250g
Net Quantity
250.0 gram
Package Dimensions
20 x 10 x 10 cm, 250 g
Country of Origin
India
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