The 300 year Legacy: From the foothills of the French Alps to cafes, pubs and restro-bars across the world, Mathieu Teisseire’ s 300-year-old legacy has truly shaped the way we drink.
The Purest Water: Made with the purest, naturally filtered water from the French Alps.
No.1 syrup in France: Recognized and preferred syrup in both out of home and retail channels.
Flavour is the Hero: We prioritize the flavour delivery, which is why we always use two sugars. This enhances the taste of the ingredients while providing a balanced and superior flavour in cold and hot drinks.
Specification: Mathieu Teisseire Irish Cream Syrup, 33.81 fl oz ℮ 1000 ml
3 reviews for Mathieu Teisseire Irish Cream Syrup, 33.81 fl oz ℮ 1000 ml
4.7out of 5
★★★★★
★★★★★
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★★★★★
Vibhadhawan –
Great flavor!Very good aroma of irish whiskey. I use it for my coffee both hot and cold. I love mathieu teisseire syrups. I have already tried hazelnut syrup and this is my another buy from the brand. Extremely flavourful and less sweet.
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★★★★★
Lakshmana –
I like this Irish flavour.
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★★★★★
Sam –
Found it to be better value for money than Monin. You can very clearly smell the whiskey flavour in the very first whiff, which is what makes it an Irish flavour in the first place. The texture is also less thick than Monin, makes it a tad bit more convenient. Blend it well with a good cup of brewed coffee, add a dollop of whipped cream and you won’t be able to tell it apart from cafe style beverages. The bottle also arrived in a very well-wrapped, sturdy box, so no worries of breakage. It’s a huge bottle so if you’re using it at home, it’d easily make somewhere between 50 to 70 cups.
Vibhadhawan –
Great flavor!Very good aroma of irish whiskey. I use it for my coffee both hot and cold. I love mathieu teisseire syrups. I have already tried hazelnut syrup and this is my another buy from the brand. Extremely flavourful and less sweet.
Lakshmana –
I like this Irish flavour.
Sam –
Found it to be better value for money than Monin. You can very clearly smell the whiskey flavour in the very first whiff, which is what makes it an Irish flavour in the first place. The texture is also less thick than Monin, makes it a tad bit more convenient. Blend it well with a good cup of brewed coffee, add a dollop of whipped cream and you won’t be able to tell it apart from cafe style beverages. The bottle also arrived in a very well-wrapped, sturdy box, so no worries of breakage. It’s a huge bottle so if you’re using it at home, it’d easily make somewhere between 50 to 70 cups.